Peoplehub

LEVEL 2 SAFETY AT WORK FOR CATERERS

Price: £15.00 + VAT

Buy now

Price: £15.00 + VAT

Safety at Work for Caterers

Our Level 2 Health and Safety at Work for Caterers course will teach you all about operating safely and legally in the workplace as well as improving your knowledge on health & safety generally.

Knowing how to operate safely and control risks will help you to ensure that you and your business are complying with all of the relevant safety regulations. Sound knowledge of the latest safety principles will also improve the quality of your service and the workplace.

This City and Guilds commended and CPD certified Level 2 Health and Safety at Work for Caterers course is designed to provide you with the very latest information and will cover:

  • Roles and Responsibilities
  • Consequences
  • Creating a safe environment
  • What is a risk?
  • Risk assessments
  • Risk Levels
  • Hazards
  • Slips, trips, and falls
  • Work equipment
  • Manual handling
  • Hazardous substances
  • Electricity
  • Deliveries and vehicles
  • Working at heights
  • Fire
  • Incidents and accidents
  • Accidents reporting
Food Hygiene Certificate

Course Flow

You have the choice of either completing the learning first and then attempting to ‘Test Your Knowledge’ in each section or dive straight into the ‘Test Your Knowledge’ section if you’re feeling confident. Which either path you choose you will be supported to gain 100% within the learning in order to complete the course.

Course Duration

The course is designed to take up to 3 hours depending upon your existing knowledge but is structured so you can learn at your own pace and you can complete and revisit the course as many times as you like.

Who is the course for?

Anyone who works or owns a business in catering or hospitality needs to be aware of the latest health & safety standards and regulations.

Course Certificate

Upon completion of the course, you will be able to access your personalised certificate, which you can download and print.

  • Food hygiene training can feel like a necessary evil in the catering industry but Mindboost actually makes training easy to complete and track for the whole team.
    Kate Lewis
  • My team only had phones to do their learning on! No problem with Mindboost. I'd never considered it possible to learn this way before. Mindboost has changed my view of what learning looks like now.
    Veronica Nichols
  • I expected Mindboost to be just another company pushing content, but as a manager, I've got a way of managing my team.
    Seb Ralaigh
  • This took me no time at all and confirmed that I actually knew a lot more than I thought I did.
    Amanda Foster
  • The content is so much better than what I've previously bought. The Mindboost content just works on any device, including my phone and is very well laid out.
    Steve Jones

Buy now

Price: £15.00 + VAT

Other courses you may be interested in

Safety at Work for Caterers

Level 2 Safety at Work for Caterers

Most workplace risks can be avoided through awareness and effective training. Followed properly, these elements can help to reduce costs and wasted time and effort for you.

Further Info Add to basket
Work Equipment Essentials

Work Equipment Training

There are lots of pieces of dangerous equipment that is used within a catering business every day. How confident are you that everyone in the team knows the risks and the correct way to use the equipment?

Further Info Add to basket
EHO Visits

Enforcement Officer Visits (EHO) Training

Enforcement Officers (EHO) can visit a business at any time and as someone operating a catering business you are more likely to be visited than most. Make sure you’re prepared and ready.

Further Info Add to basket